In 1950, Dr. Albert Sabin, who developed the polio vaccine, found that bovine colostrum contained antibodies against polio virus and recommended it for children at risk for contracting polio. The same intelligent peptides and growth factors that enable newborns and babies to thrive also confer anti-aging effects to adults who consume BC regularly.

A traditional anti-aging food in Ayurveda, bovine colostrum, also known as “first milk,” is the rich golden fluid that sustains the life of all newborn mammals. BC is a source of growth and immune factors, complex polysaccharides, and smart peptides. And it just happens to be absolutely unique when compared to any other food you might consume.

“There is emerging evidence that bovine colostrum (BC) may be one of the promising nutraceuticals, which can prevent or mitigate various diseases in newborns and adults,” says Leo J. Philip Tharappel, writing in the Journal of Complementary and Integrative Medicine.

“Research has also shown that colostrum constituents from bovine (cow and buffalo) sources are 100-fold to 1,000-fold more potent than that of human colostrum. This means that even human infants can rely on cow colostrum to gain health benefits.”

BC supplies smart peptides and immune factors. I use “smart” because of their prior education from the mother’s body where they’ve been exposed to her pathogens; thus, they already have an innate, built-in knowledge base that is transferred or communicated to the rest of the newborns’s cells.

Because they are smart, BC’s peptides have a balancing effect on the immune system. BC boosts immunity when a pathogen penetrates the initial barriers of the body. But BC tamps down the white blood cell attack when the threat is eliminated. On the other hand, if the immune system is overactive, in the case of autoimmune conditions, BC normalizes inflammation by balancing pro- and anti-inflammatory messenger cells called cytokines. That is why patients with autoimmune conditions such as rheumatoid arthritis, lupus, and multiple sclerosis find BC one of their dietary staples.

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