
While reducing calorie intake can indeed boost weight loss, cutting calories too low can lead to metabolic adaptations and long-term health consequences.
Though going on a very low calorie diet will likely promote rapid weight loss in the short term, long-term adherence to very low calorie diets leads to a reduction in metabolic rate, increased feelings of hunger, and alterations in fullness hormones
This makes long-term weight maintenance difficult.
Very low calorie diets lead to metabolic adaptations that make long-term weight maintenance difficult.
This is why studies have shown that low calorie dieters rarely succeed in keeping excess weight off in the long term (27Trusted Source).
