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The best sources of protein for those who do not eat meat

Posted by Corneliu Boghian on October 28, 2021 - 8:59pm


The best sources of protein for those who do not eat meat

 

Protein is an important nutrient that plays a key role in how our bodies work. Excessive protein intake is associated with several diseases. Daily protein intake recommendation: about 15-20% of all calories consumed in a day. This amounts to about 48-60 grams of protein per day. For many girls of a more fragile construction, - even 40 grams.

The main sources of vegan protein

There are a lot of nutritious foods with a decent protein content. Even meat consumers should pay attention to them and change their diet. Health is not for sale.

Protein content:

1. Vegetables are the right foundation for all diets:

* 1 avocado - 10 grams of protein

* 1 cup of broccoli - 5 grams of protein

• 1 cup of spinach leaves - 5 grams

• 2 cups of prepared cabbage - 5 grams

* 1 cup peas - 9 grams

• 1 cup of boiled sweet potatoes - 5 grams

2. Bubbles have their own place. 

* 1 cup of soybeans-28 grams (1 cup of tofu-22 grams, 1 cup of tempeh (fermented soy cheese) - 30 grams)

• 1 cup of lentils - 18 grams

• 1 cup of beans - 15.5 grams

• 1 cup garbanzo beans (and hummus) - 14.5 grams

• 1 cup of black beans - 13-15 grams

• Peanuts (1 oz / 28.5 grams) - 6.5 grams

3. Walnuts and seeds are the staple for vegetarians and vegans.

* Cashew nuts (1 oz / 28.5 g) - 4.4 grams

* Susan (28.5 g) - 6.5 grams, 3 tablespoons sesame paste - 8 grams

* 1/4 cup walnuts-5 grams

* Pistachio (28.5 g) - 5.8 grams

* Almonds (2 tablespoons) - 4 grams

* Walnut butter - peanut butter, almond butter, cashew butter - 2 tablespoons contains 8 grams of protein

4. "Non-dairy" milk - soy, almonds, cereals. 1 cup gives you 7-9 grams of protein.

5. Cereals are very important:

* Quinoa is universal and delicious. 1 cup - 9 grams.

* Amaranth, bulgur, uncooked rice, wheat, oat bran - all this ranks second among berries in terms of protein content.

* Seitan contains about 52 grams per cup, but consuming it all at once is not a good idea. 

* Oatmeal - 1 cup = 6 grams.

* Buns, flat corn tortilla, bread (vegan). 7-10 g in two pieces.

6. Semi-finished products: There are vegan protein blends that are very convenient for those who live fast. Hemp seeds - 30 grams will give you 11 grams of protein.

7. Supplements - spirulina and chlorella (seaweed) are often used by vegetarians and vegans to enrich their diet. They are really very useful and incredibly rich in protein. Spirulina contains 70% protein.

It is important to understand that the word "veganism" in itself does not mean a healthy diet. That is why it is important to monitor your diet. It should contain a lot of fresh fruits and vegetables, it should be varied. It would be desirable to consume organic products, although prices do not allow us to do so yet.

Be healthy!

Corneliu Boghian thanks for comment
October 30, 2021 at 4:17pm
Simon Keighley Excellent heath information for taking the required daily proteins for those on a vegetarian diet, Corneliu - thanks for sharing.
October 29, 2021 at 8:28am
Charles Phillips Great ideas on how to insure that a vegetarian diet contains enough protein to be considered as healthy.
October 29, 2021 at 3:28am